February 2012
1 post
January 2012
11 posts
1 tag
1 tag
1 tag
December 2011
5 posts
November 2011
2 posts
October 2011
2 posts
1 tag
CITY GRIT: Join us for the STATE FAIR Dinner at... →
It’s going to be sick! Sausage and Peppers, Fried Cheese on a Stick on a Salad, Pumpkin Funnel Cakes with Maple Cream, Cotton Candy Ice Cream, and an amazing surprise twist on candy apples!
citygritnyc:
We missed the nearby State Fair. It was in August…in Jersey. And who’s really in a mood for fried food on a stick in August…in Jersey? But now that it’s getting chilly, we’re craving...
2 tags
September 2011
4 posts
4 tags
CITY GRIT Presents: Chef Leah Cohen →
Working on this menu with Leah is making me very hungry! Can’t wait until next week’s dinners!
citygritnyc:
Here’s the menu for next week’s dinners with Chef Leah Cohen at CITY GRIT!
Sauteed Mussels: Mussels, Chinese sausage, dashi, yuzu, shiso
Duck Pho: Seared duck breast, rice noodles, thai basil, bean sprouts, peanuts, crispy skin
Lechon Kawali: Crispy Pork Belly,...
4 tags
6 tags
Preview Chef Stefano Braganti's San Gennaro Dinner...
Ever want a shot at being a food critic? Or maybe part of one of those focus groups where you test out new stuff? Well, CITY GRIT is giving you the chance to do both.
In our first Sidetour Test Kitchen series, we are giving you a preview of our San Gennaro: Taste of Italy feast featuring Italian chef, Stefano Braganti.
In his NYC debut, Chef Stefano will be serving a series of five-course...
5 tags
CITY GRIT: CITY GRIT Presents: Chef Stefano... →
Come check this out! It’s going to be great. We tested dishes over the weekend! AMAZING!
citygritnyc:
Born and raised in the small town of Imperia, in the Italian region of Liguria, Stefano Braganti has been cooking since he was a child. Taking the reigns as the “family chef” at age 12 was just the beginning of his life in the kitchen. Cooking for family led to cooking for friends,...
August 2011
7 posts
July 2011
9 posts
4 tags
Southern Small Plates Menu
Here’s a sneak peek at what’s on the menu for this week’s Southern Small Plates dinners:
Double Spiked Sangria, Spicy Olive Pastries
Creamy Gazpacho with Blackened Shrimp
Padron Peppers, Pimento Cheese, Serrano Ham
Cornmeal Crusted Calamari with Heirloom Tomato Relish
Halumi with Peaches, Arugula, Spicy Peas, Chili-lime Vinaigrette
Candied Scallops with Carrot Puree
...
5 tags
Croque Madame with Caw Caw Creek Country Ham
Recipe, Notes, and the scoop on Emile DeFelice, Caw Caw Creek, and Columbia’s All-Local Farmer’s Market at sarahmcsimmons.com.
June 2011
4 posts
1 tag
May 2011
6 posts